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BCS Curbside Meal Pickup Sites and Information

NO CURBSIDE SERVICE OFFERED DURING SPRING BREAK APRIL 6 - 10

Meal service will resume week of April 13. Schedule to be determined and posted here. 

 

Dates & Times: Check back for updates

 

Food Handling Instructions

Hot foods should be kept hot. Consume all hot food immediately or discard within 2 HOURS.

Cold foods should be kept cold. Refrigerate cold foods as soon as possible, or within 2 HOURS.

Please discard any leftovers within 2 DAYS.